Shigellosis due to Shigella dysenteriae (Q87918): Difference between revisions

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Uma condição causada por infecção pela bactéria gram-negativa Shigella dysenteriae. Essa condição é caracterizada por diarreia, febre ou cólica abdominal. A transmissão é tradicionalmente por via fecal-oral, potencialmente pela ingestão de alimentos contaminados ou por contato direto. A confirmação é feita pela identificação da Shigella dysenteriae em amostra fecal.
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A condition caused by an infection with the gram-negative bacteria Shigella dysenteriae. This condition is characterised by diarrhoea, fever, or stomach cramps. Transmission is commonly by the faecal-oral route, potentially by ingestion of contaminated foods, or direct contact. Confirmation is by identification of Shigella dysenteriae in a faecal sample.

Revision as of 13:58, 15 August 2026

A condition caused by an infection with the gram-negative bacteria Shigella dysenteriae. This condition is characterised by diarrhoea, fever, or stomach cramps. Transmission is commonly by the faecal-oral route, potentially by ingestion of contaminated foods, or direct contact. Confirmation is by identification of Shigella dysenteriae in a faecal sample.
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ID_1181145033
    English
    Shigellosis due to Shigella dysenteriae
    A condition caused by an infection with the gram-negative bacteria Shigella dysenteriae. This condition is characterised by diarrhoea, fever, or stomach cramps. Transmission is commonly by the faecal-oral route, potentially by ingestion of contaminated foods, or direct contact. Confirmation is by identification of Shigella dysenteriae in a faecal sample.

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