Sepsis due to Salmonella infection without mention of septic shock (Q89000): Difference between revisions
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Condição causada por uma infecção pela bactéria Gram-negativa Salmonella que leva a uma resposta inflamatória sistêmica grave. Essa condição geralmente se apresenta com febre, taquicardia e hipotensão. A transmissão é comumente pela ingestão de alimentos ou água contaminados. A confirmação é feita pela identificação de Salmonella no sangue, urina, líquido cefalorraquidiano, feridas ou secreções respiratórias. | |||
| description / en | description / en | ||
A condition caused by an infection with the gram-negative bacteria Salmonella that leads to a severe systemic inflammatory response. This condition commonly presents with fever, tachycardia, and hypotension. Transmission is commonly by ingestion of contaminated food or water. Confirmation is by identification of Salmonella from blood, urine, cerebrospinal fluid, wounds, or respiratory secretions. | |||
Revision as of 15:24, 15 August 2026
A condition caused by an infection with the gram-negative bacteria Salmonella that leads to a severe systemic inflammatory response. This condition commonly presents with fever, tachycardia, and hypotension. Transmission is commonly by ingestion of contaminated food or water. Confirmation is by identification of Salmonella from blood, urine, cerebrospinal fluid, wounds, or respiratory secretions.
| Language | Label | Description | Also known as |
|---|---|---|---|
| default for all languages | ID_1070977756 |
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| English | Sepsis due to Salmonella infection without mention of septic shock |
A condition caused by an infection with the gram-negative bacteria Salmonella that leads to a severe systemic inflammatory response. This condition commonly presents with fever, tachycardia, and hypotension. Transmission is commonly by ingestion of contaminated food or water. Confirmation is by identification of Salmonella from blood, urine, cerebrospinal fluid, wounds, or respiratory secretions. |
