Soft corn (Q44100): Difference between revisions
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Revision as of 11:25, 13 August 2026
A soft corn is a painful callosity extending from the side of one toe across to the side of the adjacent toe. It is normally caused by lateral pressure from ill-fitting footwear and appears white as a result of maceration of the excess keratin.
| Language | Label | Description | Also known as |
|---|---|---|---|
| default for all languages | EH92.01 |
||
| English | Soft corn |
A soft corn is a painful callosity extending from the side of one toe across to the side of the adjacent toe. It is normally caused by lateral pressure from ill-fitting footwear and appears white as a result of maceration of the excess keratin. |
