Vitamin B2 deficiency (Q39921): Difference between revisions

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Os sinais de deficiência de riboflavina são dor de garganta, hiperemia, edema das membranas das mucosas orais e faríngeas, queilose, estomatite angular, glossite, dermatite seborreica e anemia normocítica normocrômica associada à displasia? eritrocitária pura da medula óssea. A principal causa da hiporriboflavinose é a ingestão alimentar inadequada como resultado do fornecimento limitado de alimentos, que às vezes é exacerbado pelo armazenamento ou processamento deficiente dos alimentos. Crianças em países em desenvolvimento geralmente demonstram sinais clínicos de deficiência de riboflavina durante os períodos do ano em que as infecções gastrointestinais são prevalentes. A menor absorção da riboflavina também resulta de digestão anormal, como a que ocorre com a intolerância à lactose.
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The signs of riboflavin deficiency are sore throat, hyperaemia, oedema of the pharyngeal and oral mucous membranes, cheilosis, angular stomatitis, glossitis, seborrheic dermatitis, and normochromic normocytic anaemia associated with pure red cell cytoplasia of the bone marrow. The major cause of hyporiboflavinosis is inadequate dietary intake as a result of limited food supply, which is sometimes exacerbated by poor food storage or processing. Children in developing countries will commonly demonstrate clinical signs of riboflavin deficiency during periods of the year when gastrointestinal infections are prevalent. Decreased assimilation of riboflavin also results from abnormal digestion, such as that which occurs with lactose intolerance.

Revision as of 05:31, 13 August 2026

The signs of riboflavin deficiency are sore throat, hyperaemia, oedema of the pharyngeal and oral mucous membranes, cheilosis, angular stomatitis, glossitis, seborrheic dermatitis, and normochromic normocytic anaemia associated with pure red cell cytoplasia of the bone marrow. The major cause of hyporiboflavinosis is inadequate dietary intake as a result of limited food supply, which is sometimes exacerbated by poor food storage or processing. Children in developing countries will commonly demonstrate clinical signs of riboflavin deficiency during periods of the year when gastrointestinal infections are prevalent. Decreased assimilation of riboflavin also results from abnormal digestion, such as that which occurs with lactose intolerance.
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5B5B
    English
    Vitamin B2 deficiency
    The signs of riboflavin deficiency are sore throat, hyperaemia, oedema of the pharyngeal and oral mucous membranes, cheilosis, angular stomatitis, glossitis, seborrheic dermatitis, and normochromic normocytic anaemia associated with pure red cell cytoplasia of the bone marrow. The major cause of hyporiboflavinosis is inadequate dietary intake as a result of limited food supply, which is sometimes exacerbated by poor food storage or processing. Children in developing countries will commonly demonstrate clinical signs of riboflavin deficiency during periods of the year when gastrointestinal infections are prevalent. Decreased assimilation of riboflavin also results from abnormal digestion, such as that which occurs with lactose intolerance.

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