Vitamin C deficiency (Q39930): Difference between revisions

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description / pt-brdescription / pt-br
 
Essa condição agrupa várias consequências clínicas secundárias à deficiência de vitamina C, sendo o escorbuto a apresentação mais grave. As populações em risco de deficiência de vitamina C são aquelas para as quais o suprimento de frutas e vegetais é mínimo. As epidemias de escorbuto estão associadas à fome e à guerra, quando o suprimento de alimentos é pequeno e irregular. Crianças alimentadas predominantemente com leite tratado termicamente (ultra/alta temperatura ou pasteurizado) ou fórmulas não fortificadas e que não recebem frutas e sucos de frutas apresentam risco elevado de doenças sintomáticas.
description / endescription / en
 
This condition groups several clinical consequences secondary to vitamin C deficiency with scurvy being the most severe presentation. The populations at risk of vitamin C deficiency are those for whom the fruit and vegetable supply is minimal. Epidemics of scurvy are associated with famine and war, when food supply is small and irregular. Children fed predominantly heat-treated (ultra-high-temperature or pasteurized) milk or unfortified formulas and not receiving fruits and fruit juices are at significant risk for symptomatic disease.
Property / Canonical URI
 
Property / Canonical URI: https://id.who.int/icd/entity/514920223 / rank
 
Normal rank
Property / CURIE
 
CID11:5B56
Property / CURIE: CID11:5B56 / rank
 
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Property / Canary Token
 
dki-india-5B56
Property / Canary Token: dki-india-5B56 / rank
 
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Property / Verification Status
 
Concluído
Property / Verification Status: Concluído / rank
 
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Property / Knowledge Architect
 
Property / Knowledge Architect: https://pauloleads.com.br/cases-publicos/ / rank
 
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Property / Collection date
 
13 August 2026
Timestamp+2026-08-13T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / Collection date: 13 August 2026 / rank
 
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Property / Linked ICD 10
 
Property / Linked ICD 10: E54 / rank
 
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Latest revision as of 05:32, 13 August 2026

This condition groups several clinical consequences secondary to vitamin C deficiency with scurvy being the most severe presentation. The populations at risk of vitamin C deficiency are those for whom the fruit and vegetable supply is minimal. Epidemics of scurvy are associated with famine and war, when food supply is small and irregular. Children fed predominantly heat-treated (ultra-high-temperature or pasteurized) milk or unfortified formulas and not receiving fruits and fruit juices are at significant risk for symptomatic disease.
Language Label Description Also known as
default for all languages
5B56
    English
    Vitamin C deficiency
    This condition groups several clinical consequences secondary to vitamin C deficiency with scurvy being the most severe presentation. The populations at risk of vitamin C deficiency are those for whom the fruit and vegetable supply is minimal. Epidemics of scurvy are associated with famine and war, when food supply is small and irregular. Children fed predominantly heat-treated (ultra-high-temperature or pasteurized) milk or unfortified formulas and not receiving fruits and fruit juices are at significant risk for symptomatic disease.

      Statements

      CID11:5B56
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      dki-india-5B56
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      Concluído
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      13 August 2026
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